What can I cook in an carbon steel pan?

by Robin Hood | Last Updated:  April 8, 2018
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A carbon steel pan conducts heat perfectly and reaches high temperatures fast. This is why carbon steel is ideal to grill, seal and brown food (cooking meat, fish, potatoes, pancakes, omelet, etc.).

We advise you against using an carbon steel with liquid or acidic preparation as they may damage the seasoning. For this kind of preparations, we recommend you to choose a stainless steel or copper pan.